Dinner under 30 minutes


3 tbsp. Greek salad dressing
1 tbsp. Thyme
1/2 tbsp. Rosemary 
Combine ingredients and coat chicken.
Bake in the oven for 20 minutes (10 minutes per side) on 400 degrees
Top with fresh tomato, and chives (compliments of my mini garden)
Had 1/2 onion left in the fridge so fried that up with 1 tsp. olive oil
Steamed bag veggies (used rest for food prep for the weekend)
Salad is spinach, baby tomatoes (compliments of our mini garden), and sliced cucumber.
Looks fancy, and chad was impressed, and it took me less than 30 minutes to prepare and cook.
If I recall- it takes longer than 30 minutes to order and wait for pizza to arrive to your door

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